博多酒場 ヨカタイ KITTE博多店

Hakata Wagyu beef thigh tataki

980 yen(税込)

Rolled omelette

¥ 780(税込)

(Mentaiko, clams, cheese, plain)

Semai stabbing

¥ 780(税込)

Hakata local chicken and wasabi

¥ 780(税込)

Hakata Chicken Skin Skewers (3 pieces) (with sauce and salt)

¥ 660(税込)

Sesame mackerel

1100 yen(税込)

Mackerel sashimi

1100 yen(税込)

Bluefin tuna sashimi

1280 yen(税込)

Live Tiger Shrimp (Sashimi/Grilled with Salt)

¥ 770(税込)

Cherry Tomato Caprese

¥ 680(税込)

Wagyu beef zabuton

3300 yen(税込)

Grilled Itoshima pork belly

880 yen(税込)

Deep fried domestic chicken drumsticks (3 pieces)

¥ 540(税込)

Deep fried Itoshima pork with grated daikon radish and ponzu sauce

880 yen(税込)

Asparagus wrapped in pork belly

¥ 680(税込)

Jade eggplant in sesame cream sauce

480 yen(税込)

Deep fried burdock burdock

480 yen(税込)

Hakata Chicken Skin (Sauce/Salt)

¥ 660(税込)

Whitebait and ginger with sudachi toyakko

480 yen(税込)

Hakata Vinegared Offal

380 yen(税込)

Tea bean edamame

380 yen(税込)

Crispy fried celery

580 yen(税込)

Green Chili Mentaiko

580 yen(税込)

Chicken liver pate (with crackers)

580 yen(税込)

Steamed taro topped with pork miso

480 yen(税込)

Brown mushroom alioli

¥ 680(税込)

Rolled omelette

¥ 780(税込)

(Mentaiko, clams, cheese, plain)

Mackerel tea

880 yen(税込)

Sea bream charippers

880 yen(税込)

Kamatama Mentaiko Udon

¥ 680(税込)